Ice for food preservation
The ideal ice for food preservation.
Bags of crushed ice are a staple in the food industry. Commercial bakeries use ice to expedite cooling during dough preparation. Grocery stores rely on vast quantities daily to keep seafood fresh. And crushed ice is also a must for broccoli growers—without it, large quantities wouldn’t make it to market.
Carnaval customers know that because our ice is 100% pure and safe for consumption, it can be used in direct contact with food without any health risk.
